Saturday, December 28, 2013

Specials from 12/27


Luau BBQ Chicken with a Tropical BBQ sauce

Salmon Risotto with Sun Dried Tomatoes & Winter Green Spinach





























Berry Parfait... A sweet end to a delicious meal!

Friday, September 13, 2013

9/13 Evening Specials



Appetizer:

Calamari 
Served Italian Style… Crispy or Scampi
 

 Entrees:

Fall Harvest Salad
Mixed Field Greens with Apples, Candied Pecans, Golden Raisins & Gorgonzola Cheese.   
Served with Chef’s Vinaigrette 

Braised Beef Brisket Platter
Lean strips of good & juicy flavorful Brisket, Served Texas Style.  Fork Tender &  Ready to go, this Cowboy masterpiece is served with big ole’ Onion Rings & fresh baked Corn Bread

Classic Boneless Marinated ½ Chicken
Roasted & Served with a Garlic Lemon Parsley Butter

Shrimp Risotto
Fall Flavored with a Medley of Wild Mushrooms featuring fresh Roasted Peppers and
Shredded Parmesan Reggiano cheese.  Buon Appetito!

French Style Lamb Shanks
Braised & Oven Roasted with Seasonal Bosc Pears and Celery. 
Expertly prepared… this is not something you will soon forget!

Tropical Polynesian Style BBQ Ribs
Half Slab or Full Slab
Chef José’s Ribs fall off the bone and into his own special rich Tamarindo BBQ Sauce,
Served along with a colorful Pacific slaw under a Caraway Seed Rice Wine Vinaigrette.  Ribs are a Special Event Here.  Drift Away…

Autumn Abbondanza Vegetable Lasagna
Simply delightful mix of seasonally colored diced Vegetables layered in pasta,
All tucked in under a blanket of fresh made Marinara sauce.

Fry-day Night Fish Fry!
Hand Battered Fish Fry, House Cut Potatoes… The Best in Town!  Served with a house made Lemon Tarter Sauce.  (Malt Vinegar available upon Request)



Desserts:

Housemade Crème Brulée
 -or-
Raspberry Peach Melba Cobbler a la Mode

And now the announcement you've all been hoping for-


                  WE WILL BE SERVING DINNERS AGAIN!!!

Starting Thursday, September 19th, we will be open for dinner on the weekends - Thursday, Friday and Saturday nights. 
We have made a number of changes to help us to serve you better, in a more timely manner and overall, be a more efficient restaurant. 

We will continue to offer Specials each evening, but we've streamlined the Main Menu.  Favorites that you will continue to see are:
  • Eggplant Cannelloni
  • Skirt Steak
  • Salmon
  • Short Ribs
  • Beef Stroganoff
  • Shrimp Risotto
  • Lamb Shank
We've added some new dishes to the main menu... for example: A new Sunrise Salad, Lump Crab Cakes, Pork Chops & a Marinated 1/2 Chicken.  Plus additional choices for soups & side salads!


Can't wait until next Thursday ?
 
Here's a secret... Neither can we !!!!

Chef Jose invites you back for a Special Sneak Preview Weekend!  Join us for dinner this Friday, Saturday and Sunday evenings (September 13-15) from 4-8pm.  Come in & dine on some of Chef's special creations and maybe get a taste of some of the new menu items...  Plus, it will be FREE corkage for this Special Preview Weekend!

Come back and see us ... we've missed you!
 

Thursday, July 25, 2013

Schedule Change

Unfortunately, we have decided to discontinue serving dinners at this time. We sincerely apologize for any inconvenience this has caused.

Jose, Maria, and the entire night staff, would like everyone to know that we truly appreciate all of the love and support that you have shown us over the years. We enjoyed getting to know you and serving you.

If things change, we will post something here.

Thank you and God Bless.